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Results for: 'The mechanism of taste reception'

What are Taste Receptors? How Does it Work? Animation

By: HWC, Views: 3480

Do you ever wonder how you can taste the foods you eat? It all starts with taste receptors in your muscular tongue. Taste receptor neurons are found in your taste buds but you are not looking at the taste buds. The raised bumps on the surface of the tongue that you see are specialized epith...

Regulation of GFR: three methods, autoregulation & autoregulation via myogenic mechanism

By: HWC, Views: 7056

• GFR can be regulated by adjusting: • Blood flow in and out of the glomerular capillaries. • Surface area of glomerular capillaries. • There are three main ways to make these adjustments: • Renal autoregulation. • Nervous regulation. • Hormonal regulation. • Ren...

Digestion Animation

By: Administrator, Views: 10253

The mouth or oral cavity is formed by: - The hard and soft palates at the top or roof - the cheeks - the tongue - the lips Contains the teeth and salivary glands. The gingivae (gums) surround the necks of the teeth. The lingual frenulum is a thin fold of mucous membrane that connects...

Mechanism of enzyme action

By: HWC, Views: 6540

■ The substrate makes contact with the active site. ■ A change in the shape of the enzyme occurs resulting in the transformation of the substrate. ■ A substrate may undergo decomposition, have its atoms rearranged, or two substrates may be synthesized. ■ The products of the reaction...

Regulation of GFR: autoregulation via myogenic mechanism Myogenic mechanism

By: HWC, Views: 8119

• GFR can be regulated by adjusting: • Blood flow in and out of the glomerular capillaries. • Surface area of glomerular capillaries. • There are three main ways to make these adjustments: • Renal autoregulation. • Nervous regulation. • Renal autoregulation occurs when...

Regulation of GFR: autoregulation via tubuloglomerular feedback, neural & hormonal regulation

By: HWC, Views: 7803

• When blood pressure is above normal, rapid filtrate flow reduces ion retention so filtrate in tubule has more Na+, C1-, and water. • It is believed that vasoconstricting chemicals from the juxtaglomerular cells are released when the macula densa cells detect higher water and ion levels in ...

How proteins function? How do proteins work?

By: HWC, Views: 6264

How proteins function is really about how proteins "do work" in cells. How do proteins work? Let's start thinking about protein function by looking at something important to you: your hair. Keratin is a structural protein that is composed of 2 intertwined or helical strands. Keratin is also f...

The Lac Operon in E. Coli

By: Administrator, Views: 10683

The lac operon (lactose operon) is an operon required for the transport and metabolism of lactose in Escherichia coli and many other enteric bacteria. Although glucose is the preferred carbon source for most bacteria, the lac operon allows for the effective digestion of lactose when glucose is no...

Second Stage of Labor and Delivery

By: Administrator, Views: 512

During labor forceful contractions move the fetus down the birth canal and expel it from the uterus. Signs and symptoms that labor is about to start can occur from hours to weeks before the actual onset of labor. Braxton Hicks contractions Irregular contractions that begin in the second trim...

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